Our Crispy Chicken Batter helps high-volume kitchens achieve delicious consistency with every fry.
Gulf Coast Blenders, a New Orleans-based company that produces dry ingredient blends and mixes, said it has been helping restaurants and foodservice businesses find new revenue streams during the pandemic.
Our just-add-water mix makes light and fluffy beignets that deliver on the classic New Orleans flavors.
Poppy Tooker with Louisiana Eats recently got the scoop with owner Bernard Stolberg on the success of the beignets and the role Gulf Coast Blenders plays in the process.
Seeking more efficient back-of-the-house operations to assist in the restaurant labor shortage? Check out how our just add water mixes can help you.
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NO MINIMUMS for Gulf Coast Curated Blends
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Minimum Quantity: 1,000 pounds per item and 6,000 pounds annually
Quick Ship Collections
No Minimum Quantity for Gulf Coast curated blends