Up to 60% Savings. Simple Perfection.
Looking to achieve the ideal CRUNCH in your favorite battered dishes? Try Batter Binder!
High-volume restaurants benefit from saving valuable prep time in the kitchen while delivering consistent flavor customers will come back for repeatedly.
Crafting Satisfaction
- Up to 60% savings
- Easy to use
- Up to 50x less sodium than leading competitors
- New Orleans, Louisiana local and trusted by legendary chefs
Gulf Coast Blender’s premium Batter Binder™ offers a more eye-appealing finish to the fried product as it aids in adhesion and enhances crispness.
Our four-step Batter Binder is versatile for use on vegetables, seafood, chicken — anything where you desire a crispy finish.
Faster, safer, and cheaper than making your own egg and milk wash.
For over 30 years we have been creating some of the finest dry ingredient custom blends, seasonings, and mixes in the nation with a focus on family and community.
“In the South, we love fresh local seafood, especially when it’s fried to perfection in a light, crispy coating. Our restaurants prefer Gulf Coast Blenders’ Batter Binder because it’s versatile, easy to use and a safer alternative for customers due to the elimination of dairy and eggs.”
- Restaurant Group VP
Introducing Batter Binder™
Provide a Tasty & Consistent Customer Experience
Crispy in 4 easy steps
Mix It
Pour batter binder in bowl, add water at room temperature, and whisk
Dip It
Dip prepared food into the mix — try it on vegetables, chicken, or seafood
Bread It
Dip food into your favorite Gulf Coast Blender’s breading mix
Crisp It
Cook to crispy perfection with a fryer or air fryer