Boiled seafood is the heart and soul of the Gulf Coast. For generations, friends and families in the south have come together to boil seafood and eat.
Chargrilled oysters is a dish Louisiana has really perfected.
If you’re looking for good seafood, New Orleans is the place to be. Fried fish, boiled shrimp, fresh oysters; we have it all! A popular item on most New Orlean’s menus is fried catfish.
There’s really no limit to what you can create with tempura batter, but it’s important to know the basics before cooking with it.
© Copyright 2021 Gulf Coast Blenders
Powered by The Molo Group
Quick Ship Collections
NO MINIMUMS for Gulf Coast Curated Blends
Custom Blending
Minimum Quantity: 1,000 pounds per item and 6,000 pounds annually
Quick Ship Collections
No Minimum Quantity for Gulf Coast curated blends