Our Cajun Fish Fry will take your seafood flavors to the next level by complementing the fresh taste of seafood with a light and crispy coating while bursting with flavor!
To help restaurants that are continuing to bounce back from COVID-19, we wanted to offer 6 ways to cut costs in your restaurant.
Boiled seafood is the heart and soul of the Gulf Coast. For generations, friends and families in the south have come together to boil seafood and eat.
Seafood boils are a treasure of the Gulf States. They’re a source of nostalgia for locals and an intrigue and delight for tourists and visitors.
Every single chef biography starts with the same cliché. “From the time I could walk, I was in the kitchen. I learned to cook watching my Mother or Grandmother make [insert family or regional cuisine].”
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NO MINIMUMS for Gulf Coast Curated Blends
Custom Blending
Minimum Quantity: 1,000 pounds per item and 6,000 pounds annually
Quick Ship Collections
No Minimum Quantity for Gulf Coast curated blends